Individual Desserts
Apple Crumb Tart- A Vienna tart shell filled with sliced
apples and raisins soaked in honey for a sweet taste that is covered in
streusel.
Black Forest
Cheesecake- The finest black forest cherry filling enrobed in
cheesecake with a thin layer of moist chocolate cake crumbs atop a chocolate
cookie base.
Cannoli Cheesecake-
The graham cracker bottom is layered with a mixture of delicious
cannoli cream and chocolate chips topped with powdered sugar.
Cappuccino Mousse- A generous serving of cappuccino mousse
separated between a thin layer of chocolate cake which rests atop a chocolate
cookie bottom and is then covered in chocolate cake crumbs.
Chocolate Lava
Cakes- When
heated, this is a delightful chocolate experience of erupting ganache over a
mountain of moist chocolate cake.
Chocolate Mousse- This luscious dessert is created with
a chocolate cookie base, two layers of decadent chocolate mousse between
genoise chocolate cakes and topped with imported chocolate ganache drizzle.
Chocolate Peanut Butter Tart- This tempting creation starts
off with a tart shell base filled with a layer of rich chocolate ganache and
smooth peanut butter mousse. For an additional delight, it is drizzled with
peanut butter and chocolate ganache over the added peanut butter chips and
chopped peanuts.
Chocolate Profiterole Sea Shell- A chocolate seashell cup which holds an
individual profiterole that is enrobed in chocolate sauce and nestled in a
light creamy bed of chocolate mousse.
Frutta Di Bosco- The delightful mix of
blackberries, raspberries, blueberries and red currants delicately placed on
top of Chantilly cream with a Vienna tart shell base.
NY Style Cheesecake- A creamy, rich and smooth
cheesecake layered on top of a graham cracker base.
Peach Tart- A sensation of sliced peaches
atop a delicious frenchipan filling, inside a tart shell base.
Pear Tart-
Buttery rich crust almond cream base topped with pears, all glazed to perfection.
Pecan Tart-Pecan halves delicately accent the top of this traditional rich pecan filling baked
into a tart shell.
Triple Chocolate Squares- Chocolate cake with chocolate mousse
filling cut into squares and dipped in ganache, drizzled with chocolate and
white chocolate ganache. The perfect chocolate cake turned into the perfect
individual dessert.
Tuxedo Mousse- A chocolate cookie crumb bottom layered
with smooth chocolate mousse and creamy white chocolate mousse topped off with
white chocolate shavings.
Cherry Bombs- Scrumptious cherry cheese
strudel that sits atop a buttery graham cracker crust.
Key Lime Mousse- A
refreshing taste of our velvety key lime mousse set on a graham cracker crust
with just the right sweet tang of Florida
limes for a light and satisfying dessert. This delicious dessert is topped with
white chocolate drizzle.
Brownie Bash-
This is simply the ultimate brownie pie-covered with chocolate fudge and
topped with slivered almonds, walnuts, white and dark chocolate chips.
Cookies & Cream Mousse- A dark cookie crumb crust with cookies and cream mousse and
topped with crumbled cookies.
Lemon Meringue Tarts- This dessert is created with a
tart shell filled with lemon and topped with meringue.
Vesuvius- This sinful dessert starts with a
tart shell that is filled with smooth cheesecake and chocolate ganache. It is
then topped with chocolate mousse, nuts, white and chocolate chips, caramel,
white chocolate and chocolate drizzle.
Raspberry Ecstasy- We take a linzer tart crust with chopped
almonds and spread our secret almond filling on top. This sinful treat is then
finished off with the perfect embrace of seedless raspberry and an elegant
white design.
Cherry Cobbler- This fantastic tart shell is
filled with cherry and topped with crumbs.
Peach Cobbler- This wonderful dessert is made with a
tart shell bottom that is filled with peach and topped with crumbs.
Raspberry Linzer
Tarts- A combination
of hazelnut and cinnamon dough filled with premium raspberry preserves and
topped with marzipan lattice.
Peanut Butter Explosion- This sinful dessert is made of
luscious chocolate cake and pleasantly filled with our richest peanut butter
syrup. Microwave this dessert for 25 seconds and watch it erupt like a
volcano; only this is hotter!
Crème Brulee Tart- We take a 3” tart shell and
delicately fill it with our most flavorful custard. This simply irresistible
dessert is then decorated the classic way!
Caramel Apple Cheesecake- A scrumptious delight
combining cheesecake and pie that is topped with caramel.
Apple Spice Lava-
Apple spice cake that erupts with our wonderful apple filling.
Coconut Custard
Tarts- A tart
shell that is filled with fresh cream, whole eggs and coconut for a real melt in
your mouth taste.
Orange Creamsicle Cheesecake- Our
delectable cheesecake that is dipped in sweet orange ganache.
Tiramisu- An elegant dessert.
Creamy mascarpone, Kahlua soaked cake and fresh brewed espresso. Topped with
premium imported cocoa.